This weekend, Serenbe will be abuzz with activity from our farmers’ market, to the restaurants & shops, to fly fishing at the Inn at Serenbe. Here are some details:
Serenbe Farmers’ & Artists’ Market
Saturdays, 9 a.m. – Noon (on the Selborne Green)
This Saturday (May 23), Marie Nygren of The Farmhouse presents “Grits Greens,” a cooking demonstration featuring Jenny Jack stone ground grits, collards and kale from Serenbe Farms. Also, Melissa Bukovinac is the musical entertainment.
Here are some of the farm-fresh items you’ll find at the market this Saturday:
Organic transplants for sale: many seasonal heirloom and hybrid varieties of tomatoes, squash, cucumbers, melons, herbs, flowers and more.
Plus…
Collards
Kale
Swiss Chard
Kohlrabi
Sugar Snap Peas
Lettuce
Lamb’s Quarters
Leeks
Garlic Scapes
Onion Flowers
Green Garlic
Herbs
Chinese Cabbage
Fried Chicken Sunday at The Farmhouse, 11:30 a.m. – 3 pm.
Every Sunday at The Farmhouse, enjoy one of our favorite traditions: “Fried Chicken Sunday” with scrumptious fried chicken and farm-fresh Southern sides. This Sunday, enjoy two-for-one Bloody Mary’s & Mint Juleps. Call for reservations: 770.462.2622.
Fly Fishing at the Inn at Serenbe
Spend a day in the country fly fishing with your friends or family. Guide Smith Levenson will teach you the basics of casting, techniques, knot tying, fundamentals of catch and release, and guide you through your excursion.
Call for reservations: 770.463.2610.
1 Person 2 People 3 People 4 People
2 Hour: $95 2 Hour: $170 2 Hour: $225 2 Hour: $325
3 Hour: $135 3 Hour: $245 3 Hour: $325 3 Hour: $375
Special Inn at Serenbe Memorial Day Package:
Any available room at the Inn at Serenbe (Monday night, May 25, double occupancy). Plus, One Hour Fly Fishing Lesson
(for one person; regular rates apply to additional participants): $150
Subject to availability. Call for reservations, 770.463.2610.
We hope to see you this Memorial Day weekend!
